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	<title>The Mill at 2t</title>
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		<title>February 17, 2012</title>
		<link>http://themillat2t.com/menu/february-17-2012</link>
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		<pubDate>Fri, 17 Feb 2012 19:23:16 +0000</pubDate>
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		<description><![CDATA[&#160; STARTERS &#160; Artisan Green Salad House Smoked Cheddar Apple Fritters, Red Onions,&#160;Maple Glazed Butternut, Honey Lime Dressing &#160;-12 &#160; Nantucket Bay Scallops Parsnip Pur&#233;e, Roasted Cauliflower, Parmesan Cheese &#160;-14&#160; &#160;&#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#8230; <a href="http://themillat2t.com/menu/february-17-2012">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>February 16, 2012</title>
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		<pubDate>Thu, 16 Feb 2012 18:24:45 +0000</pubDate>
		<dc:creator>allyson</dc:creator>
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		<description><![CDATA[&#160; STARTERS &#160; Artisan Green Salad Heirloom Tomatoes, Red Onions, Crumbled Goat Cheese, Castelvetrano Olives, Sherry Vinaigrette &#160;-12 &#160; Nantucket Bay Scallops Mexican Street Corn, Crispy Corn Bread, Pea Tendril Oil &#160;-14&#160; &#160;&#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#8230; <a href="http://themillat2t.com/menu/february-16-2012">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>February 15, 2012</title>
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		<pubDate>Wed, 15 Feb 2012 20:08:10 +0000</pubDate>
		<dc:creator>allyson</dc:creator>
				<category><![CDATA[Menu]]></category>

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		<description><![CDATA[&#160; STARTERS &#160; Artisan Green Salad Candied Almonds, Fuji Apple Slices, Fried Fontina Cheese,&#160;Minus 8 Vinaigrette &#160;-12 &#160; Nantucket Bay Scallops Mexican Street Corn, Crispy Corn Bread, Pea Tendril Oil &#160;-14&#160; &#160;&#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#8230; <a href="http://themillat2t.com/menu/february-15-2012">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>February 11, 2012</title>
		<link>http://themillat2t.com/menu/february-11-2012</link>
		<comments>http://themillat2t.com/menu/february-11-2012#comments</comments>
		<pubDate>Sat, 11 Feb 2012 19:25:05 +0000</pubDate>
		<dc:creator>allyson</dc:creator>
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		<description><![CDATA[&#160; STARTERS Artisan Green Salad Toasted Almonds, Crumbled Goat Cheese, Dried Cherries, Spaetzle Popcorn, Champagne Vinaigrette &#160;-12 &#160; Nantucket Bay Scallops Applewood Bacon, Baby Bok Choy, Pomegranate Seeds,&#160;Soy Caramel Sauce &#160;-14&#160; &#160;&#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#8230; <a href="http://themillat2t.com/menu/february-11-2012">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>February 10, 2012</title>
		<link>http://themillat2t.com/menu/february-10-2012</link>
		<comments>http://themillat2t.com/menu/february-10-2012#comments</comments>
		<pubDate>Fri, 10 Feb 2012 19:20:07 +0000</pubDate>
		<dc:creator>allyson</dc:creator>
				<category><![CDATA[Menu]]></category>

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		<description><![CDATA[&#160; STARTERS &#160; Baby Arugula Salad Cara Cara Oranges, Toasted Almonds, Shaved Parmesan, Champagne Vinaigrette &#160;-12 &#160; Yellowfin Tuna Crudo Cilantro, Lime, Pomegranate, Jalapenos, Kumquat Jam &#160;-14&#160; &#160;&#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#8230; <a href="http://themillat2t.com/menu/february-10-2012">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>February 9, 2012</title>
		<link>http://themillat2t.com/menu/february-9-2012</link>
		<comments>http://themillat2t.com/menu/february-9-2012#comments</comments>
		<pubDate>Thu, 09 Feb 2012 18:05:55 +0000</pubDate>
		<dc:creator>allyson</dc:creator>
				<category><![CDATA[Menu]]></category>

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		<description><![CDATA[&#160; &#160;February 9, 2012 STARTERS &#160; Artisan Green Salad Roasted Beets, Cara Cara Oranges, Crumbled Goat Cheese,&#160;Minus 8 Dressing &#160;-12 &#160; George&#8217;s Bank Diver Scallops&#160; Tasso and Octopus Vinaigrette, Tostones, Pea Shot Salad,&#160;Sticky Horseradish Tomato &#160;-13&#160; &#160;&#160; &#160; &#160; &#160; &#8230; <a href="http://themillat2t.com/menu/february-9-2012">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>Wine List</title>
		<link>http://themillat2t.com/wine/wine-list-7</link>
		<comments>http://themillat2t.com/wine/wine-list-7#comments</comments>
		<pubDate>Wed, 08 Feb 2012 19:50:00 +0000</pubDate>
		<dc:creator>allyson</dc:creator>
				<category><![CDATA[Wine]]></category>

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		<description><![CDATA[&#160; WHITE WINE &#160; Le Colture Prosecco [pro.sek.oh] Brut &#8220;Fagher&#8221; &#8211; Veneto, Italy Traditional sparkling wine of Italy &#8211; with fresh citrus aromas and a pleasing not of fresh bread &#8211; light and dry &#160;9&#124;34 &#160; 2010 RAIN [rein] Sauvignon &#8230; <a href="http://themillat2t.com/wine/wine-list-7">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>February 8, 2012</title>
		<link>http://themillat2t.com/menu/february-8-2012</link>
		<comments>http://themillat2t.com/menu/february-8-2012#comments</comments>
		<pubDate>Wed, 08 Feb 2012 19:46:56 +0000</pubDate>
		<dc:creator>allyson</dc:creator>
				<category><![CDATA[Menu]]></category>

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		<description><![CDATA[&#160; STARTERS &#160; Artisan Green Salad Roasted Beets, Crumbled Goat Cheese, Carrot Chips,&#160;Blood Orange Dressing &#160;-12 &#160; Agrodolce Spanish Octopus&#160; Pickled Jalapenos, Crispy Shallots, Cranberry Beans &#160;-13&#160; &#160;&#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#8230; <a href="http://themillat2t.com/menu/february-8-2012">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>February 3, 2012</title>
		<link>http://themillat2t.com/menu/february-3-2012</link>
		<comments>http://themillat2t.com/menu/february-3-2012#comments</comments>
		<pubDate>Fri, 03 Feb 2012 18:48:18 +0000</pubDate>
		<dc:creator>allyson</dc:creator>
				<category><![CDATA[Menu]]></category>

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		<description><![CDATA[&#160; STARTERS &#160; The Wedge Salad Baby Iceberg, Heirloom Tomatoes, Applewood Bacon, Berkshire Blue Cheese, Creamy Blue Cheese Dressing &#160;-12 &#160; Maine Lobster Croquettes Corn and Crab Chowder, Green Onion Relish &#160;-14&#160; &#160;&#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#8230; <a href="http://themillat2t.com/menu/february-3-2012">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>February 2, 2012</title>
		<link>http://themillat2t.com/menu/february-2-2012</link>
		<comments>http://themillat2t.com/menu/february-2-2012#comments</comments>
		<pubDate>Thu, 02 Feb 2012 17:43:02 +0000</pubDate>
		<dc:creator>allyson</dc:creator>
				<category><![CDATA[Menu]]></category>

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		<description><![CDATA[&#160; STARTERS &#160; Artisan Green Salad Bosc Pears, Berkshire Blue Cheese, Candied Walnuts,&#160;Dried Cherries, Honey Balsamic Dressing &#160;-12 &#160; Maine Lobster Bolognaise Maine Lobster, Potato Gnocchi, Brunoise Vegetables,&#160;Creamy Lobster Broth &#160;-14 &#160;&#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#8230; <a href="http://themillat2t.com/menu/february-2-2012">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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