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860.658.7890

2 Tunxis Road suite 101

Tariffville, CT 06081

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May 26. 2012

HOURS
Wednesday - Saturday
Between 5 - 10PM

We are so excited to be back in Connecticut and
ready to cook for our old friends - and new - in
this very special location- Ryan & Kelleanne Jones

Posted on by allyson

STARTERS

 

Artisan Salad Greens

Dried Strawberries, Feta Cheese, Candied Hazelnuts, Caramelized Onions, Minus 8 Vinaigrette  -12

 

 

George’s Bank Scallops

Sweet Corn Minestrone, English Peas, Flageolet Beans, Pea Tendril Pesto  -13

 

Biscuit, Berries and Foie

Hudson Valley Foie Gras, Honey Biscuit, Raspberry Puree,

Rhubarb, Vanilla Sheep’s Milk Yogurt  -16

 

Grilled Jersey Asparagus

6 Minute Egg, Lemon Hollandaise  -12

 

Heirloom Tomato Gazpacho

Lump Crab and Avocado Salad, Fresh Horseradish  -12

 

ENTRÉES

 

Australian Lamb Loin

Potato Gnocchi, Soft Escarole, Sticky Tomatoes, Yellow Tomato Butter  -32

 

Soft Shell Crab “Piccata”

Corn and Lobster Risotto, Brussel Sprouts, Warm Lobster

Emulsion  -30

 

Pan Roasted Filet Mignon

Wedge Salad, Batonnet Fries, Buttermilk Ranch  -36

 

Cara Cara Glazed Pork Chop

Okinawa Sweet Potatoes, Swiss Chard, Roasted Plums,

BBQ Onion Rings  -30

 

Marwin Farm Duck Breast

Duck Confit, Local Arugula, Fingerling Potatoes, Roasted Pistachios, Dried Cherries, Pistachio Vinaigrette -30

 

Black Sea Bass

Coconut Steamed Rice, Braised Greens, Peppered Pineapple, Jalapeno Coconut Gelato-32

 

DESSERTS

Butterscotch Budino with Pretzel Gelato  -8

Brioche Donuts with Caramel  -8

Chocolate Marshmallow Cookies, Marshmallow Gelato -8

Dessert Trio – A Taste of All Three  -12

 

French Press Regular and Decaf  -6.00 small | -12.00 large

Espresso Regular and Decaf  -2.50 single | -3.50 double

Cappuccino Regular and Decaf  -4.50

 

Bricco del Sole Moscato d’Asti DOGG -9.50

Echeverria Sauvignon Blanc Late Harvest  -9.50

Vinedo de los Vientos “Alcyone”  -10

Casa Santa Eufemia Reserva Especial Blanco  -16

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2 TUNXIS ROAD | TARIFFVILLE, CONNECTICUT | 860-658-7890 | GIFT CERTIFICATES

SERVING WEDNESDAY THRU SATURDAY, 5:00 - 10:00 PM | RESERVATIONS REQUIRED

Created by CGioranino